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创新研报| 2024中国与全球食物政策报告
Alexander Li
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《2024中国和全球食物政策报告》探讨了在大食物观引领下,构建多元化食物供给体系的策略,围绕不同食物来源优化、新型替代蛋白产业发展、中游环节食物与营养资源、食物进口多元化等主题展开研究,为决策者、研究者、行业人员和消费者提供重要参考。
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